Chubby Skewers Chicago offers a Dongbei-style Chinese barbecue experience inspired by Northeastern street food. Guests can build their own skewers from premium meats like Japanese A5 Wagyu, Masami American Wagyu, and Australian Wagyu, alongside chicken wings, duck tongue, seafood, and seasonal vegetables. Hot and cold dishes, including mala tang, sizzling tofu, and spicy cold noodles, round out the menu. With a lively, retro street-market atmosphere, Chubby Skewers delivers bold flavors, shared dining, and a spirited late-night vibe.